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Dessert divas rejoice for pudding nirvana does exist.  Shake yourself loose of your sweet tooth shame and head to Germany where the eschewing of a savoury main course is not only publicly acceptable but positively encouraged.  That’s right … it is quite normal in Bavaria for sweet dishes to be offered as a main meal.  Typically the options are traditional fare like this Apfel (apple) Strudel or pancakes - rather than chocolate mousse or icecream sundaes.  But Cake Girl suspects some thought has gone into this because the sweet mains are always substantial - enough to rival those hearty pork or pasta dishes and guaranteed to leave you with no room for round two. 

Soviet forces in Berlin, 1945.

Neuschwanstein by ivan.pertica on Flickr.

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